This is a Boning Knife worth having. Premium Damascus stainless steel layers keeps the durability, exceptional strength and maintenance of sharpness. It with multiple polishing, sharp and wear-resistant. It can help you easily cut bone meat, such as pork ribs, steak, lamb chops, and so on. Its function is to cut cartilage or eliminate cartilage. At the same time, he is also suitable for cutting fruits, vegetables, poultry and so on. This exquisite knife can be delivered to people or can be used by oneself. It is a good knife for economy and use. You are worth buying!
2. Warm Tips
?Keep it dry and clean with polishing cloth after use.
?Do not soak in the water for a long time, do not use a dryer, otherwise the wooden handle will be deformed.
?When using, please be careful, protect your hands, pay attention to safety!
3. Item include: 1pc x chef's knife and 1pc gift box
Sharp blade: Premium Damascus stainless steel layers keeps the durability, exceptional strength and maintenance of sharpness.
Perfectly balanced: the precisely tapered blade minimizes surface resistance and curves inward to maneuver close to the bone, ensuring separating bone and meat is ultra efficient, while the fine tip gets in between joints.
Comfortable Handle: Hand polished wooden handle is engineered for superior hand control, agility and comfort.
Features: sharp and durable, healthy and environmental protection, lightweight and labor-saving, chef applicable!
Size : 6 inch, Suitable for: meat, poultry, fish, fruits, vegetables, etc.